Friday | May 7, 2010
6:30 PM – 8:00 PM
Julie Powell and Nora Ephron join Rachael Ray & Kim Severson
The Cooks Who Saved My Life
New York Times food writer Kim Severson, author of “Spoon Fed: How Eight Cooks Saved My Life,” talks with TV host/cookbook author Rachael Ray, author Julie Powell (“Cleaving” and “Julie & Julia”) and author/director Nora Ephron about the life lessons they learned through food and cooking.
Advance ticket sales have ended. Tickets will be available at the door between 5:30pm and 6:30pm.
Address: The Times Center, 242 West 41st Street, New York City
Ms. Powell’s photo by Kelly Campbell